b'Empowered eating within reach.Todays consumers are informed about ingredients and passionate about making mindful choices. As they navigate dining options, people look for foods to match their values and dietary needs. The top health claims consumers look for are "natural ingredients" and items labeled as "healthy."1 While adding feel-good menu options can seem daunting, it doesnt have to be complicated. Tyson Foodservice has a wide variety of products that meet the demand for All Natural* (clean labels) and No Antibiotics Ever, as well as high-protein, gluten-free, low and lower sodium options.of consumers say their denitions of health have changed over the past two years.210483590928Tyson Red LabelFully Cooked *All Natural, Low Sodium Battered Leg Meat Pieces Made with Chicken Raised with No Antibiotics Ever (NAE)Breaking down food claims.Here are a few common foodservice claims and what 10000028504 * Jimmy DeanFC All Naturalthey mean. Lower Sodium Breakfast Sausage Patties, Gluten Free, No Antibiotics Ever (NAE) vs Antibiotic-Free 3.25, " 1.5 oz.NAE claims apply to animals raised without the use of products classied as antibiotics for animal health maintenance, disease prevention or treatment of disease. Antibiotic-Free means no antibiotic residues are present in the meat due to the mandatory antibiotic withdrawal periods prior to processing. All Natural *(AKA Clean Label)Under USDA regulations, a natural product has no articial ingredients, coloring ingredients or chemical preservatives and is minimally processed.Gluten-FreeProduct does not contain any ingredients derived from gluten-containing grains.Low and Lower-SodiumLow-sodium means the product contains 140 mg of sodium or less per serving. Lower sodium options contain 25% less sodium than the original product.'